About Us
 
     

The BC Vegetable Marketing Commission provides for orderly marketing in the vegetable industry.  It is directed by an appointed Chair and vegetable producers elected democratically by their fellow producers.

   
       
The regulated components are:    
 
bulletgreenhouse vegetable crops including beefsteak tomatoes, tomatoes-on-the-vine, peppers and cucumbers;
   
 
bulletprocessing vegetable crops including peas, beans, corn, broccoli, brussels sprouts, cauliflower, cole crops, and strawberries; and
   
 
bulletstorage crops including potatoes, carrots, rutabagas and others.
   
       
The Commission acts by the authority delegated through the Natural Products Marketing (BC) Act  and its  Regulations.  The Vegetable Scheme establishes the Commission and prescribes it rules and procedures.    
       
The Commission's decisions are are subject to the supervisory and appellate functions of the Farm Industry Review Board.    
       
       

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